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Harvard Faculty Club, 20 Quincy Street, Cambridge, (617) 495-5758. Enjoy the elegant décor and the eclectic cuisine of chef K.C. O'Hara. Both à la carte and prix-fixe menus are offered. The club is available as well for private parties and events. Membership is open to the Harvard community, affiliates, and alumni/ae. Serving breakfast, lunch, and dinner.

Harvest, 44 Brattle Street, Cambridge, 868-2255. Under all-new management for the past year, Harvest has risen like a phoenix to reclaim its place as a Harvard Square landmark. With the American harvest as the theme for its menu and décor, you'll find comforting favorites like burgers and clam chowder, plus exciting seasonal specials like Soft Shell Crab Cioppino or Morel and Parmesan Tart. The bar is lively 'til late, and the terrace is thoughtfully heated against the fall chill. Serving lunch, dinner, and Sunday brunch.

Inn at Harvard, The Atrium Dining Room, 1201 Massachusetts Avenue (at the corner of Harvard and Quincy Streets), Cambridge, 491-2222. Experience innovative New England cuisine in a beautiful courtyard setting. Serving breakfast, lunch, afternoon tea, cocktails, and dinner. Complimentary valet parking is included with dinner.

Up Stairs at the Pudding, 10 Holyoke Street, Cambridge, (617) 864-1933. The atmosphere, like the menu, is elegant: bowls of fresh flowers on the table, pink tablecloths, chandeliers, and rich hunter-green walls stretching up to high ceilings. Serving lunch, dinner, and weekend brunch. Outdoor herb garden in season. www.upstairsatthepudding.com.

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