Food

From dining hall transformations to food policy and campus cuisine, find Harvard’s take on what’s on the table.

Eating for the Holidays, the Planet, and Your Heart

“Sustainable eating,” and healthy recipes you can prepare for the holidays.

by Olivia Farrar

Bow Street’s festive courtyard lit up at night.

In Somerville, Bow Market’s unique vibe

Somerville’s Bow Market makes its mark.

by Nell Porter-Brown

La Fábrica's nightclub in Central Square, Cambridge

Cambridge’s La Fábrica

La Fábrica’s Latin-Caribbean flair

by Nell Porter-Brown

Hikers stand in Purgatory Chasm, near Worcester, Massachusetts

Exploring Worcester, Massachusetts, and Purgatory Chasm

Pleasures to explore in and around Worcester

by Nell Porter-Brown

An indoor photo of people eating and shopping at Boston Public Market

Boston Public Market

Boston Public Market’s year-round cornucopia

by Nell Porter-Brown

Harvard University Dining Services promotes green practices

Dining…and learning

by Jacob Sweet

Japanese Elegance

Kamakura offers gem-like small plates in Boston.

by Nell Porter-Brown

Bees around Greater Boston

Greater Boston’s bee cultures

by Jessica Lau

Favorite restaurants in Greater Boston

An eclectic array of favored restaurants in Greater Boston

by Nell Porter-Brown

Of Dumplings, Bok Choy, and the Politics of Emoji

Jennifer 8. Lee ’99 on the world of “emoji activism” 

by Jacob Sweet

ArtWeek 2019

ArtWeek 2019 offers hundreds of events around Massachusetts.

by Nell Porter-Brown