Book Signing and Reception with Joanne Chang ’91
On may 11, 2011, loyal magazine donors gathered at Harvard’s Murr Center Lounge for a reception and book signing with Joanne Chang ’91, chef, restaurant owner, and author of the new cookbook Flour: Spectacular Recipes from Boston’s Flour Bakery + Cafe.
John Graham’s Denali Diary documents a dangerous and historic climb.
Scientists are revisiting an old way of thinking about extinction.
A hotel, restaurants, and other retail establishments are open or on the way.
