Class notes and obituaries March-April 2012
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The current law professor also spoke about affirmative action, partisanship, and the limits of “bright-line rules.”
From wild greens spanakopita to rose petal panna cotta, forager and chef Ellen Zachos makes one-of-a-kind meals.
Sasha Stiles trained a chatbot on her manuscripts. Now, her poems rewrite themselves.
The federal government has launched unprecedented actions against the University. Here’s a guide.
In the digital age, it’s hard to avoid playing into the mythology.
