Commentary

In-depth perspectives and critical analysis from faculty, editors, and readers on public affairs, higher education, and Harvard’s evolving mission.

Sustainability on the Menu

Harvard’s sustainable meals program aims to support local farms, protect oceans, and limit waste.

by Olivia Farrar

President Drew Faust on the importance of libraries

A letter from President Faust

Harvard vies with Stanford

A letter from the editor: the Harvard-Stanford competition grows more intense.

Letters on social science, diversity, harpsichords, divestment, hemlocks,…more

Social science, diversity, harpsichords, divestment, hemlocks, and more

A Harvard human-rights expert on Central American child immigrants

A human-rights expert on Central American child immigrants

by Jacqueline Bhabha

An undergraduate's summer at Harvard

Thoughts on a summer in Cambridge

by Francesca Annic...

Letters on humanities hubris, hoop humor, undergraduate prolixity and more

Humanities hubris, hoop humor, undergraduate prolixity

Thoughts on the new honor code at Harvard

The College’s new honor code prompts historical—and student—reflections on moral education.

by Suzanne Smith