Class notes and obituaries for March-April 2015

Harvard alumni may sign in to view class notes and obituaries.

Sign in to view class notes or obituaries. (Registration is required; you will need your post.harvard Alumni Login username and password to complete the registration process.)

No account is required to submit a class note or to submit an obituary. For questions regarding the class notes and obituaries on our website, please e-mail classnotes@harvard.edu.

Related topics

You might also like

At Harvard Talk, Retired Supreme Court Justice Breyer Defends Shadow Docket

The current law professor also spoke about affirmative action, partisanship, and the limits of “bright-line rules.”

Harvard Alumni Honored for University Service

The 2026 Harvard Medal recipients will be honored on June 5.

A Harvard Astrophysicist Explains the Bizarre Behavior of a Supergiant Star

The dimming and rapid rotation of Betelgeuse may be caused by a hidden companion.

Most popular

Harvard Financial Report Surplus

The annual financial report also documents endowment changes.

Harvard Endowment Increases $11.3 Billion and University Operates at a Surplus

A 33.6 percent return on endowment investments, as expense controls and donor support buoy the budget in an unprecedented year

On Firmer Footing

Robust financial results despite the pandemic, and historic endowment returns

Explore More From Current Issue

Alene Anello smiling surrounded by four chickens in a natural outdoor setting.

Harvard-trained Lawyer Fights for the Rights of Chickens

Alene Anello wants to apply animal cruelty laws to birds raised for meat.

Katie Benzan stands on a basketball court holding a ball, with a hoop in the background.

How Women Are Changing the NBA

From coaching staffs to front offices, female leaders are bringing new strategies to men’s basketball.

A woman in glasses gestures while speaking to two attentive listeners at a table.

How to Cook with Wild Plants

From wild greens spanakopita to rose petal panna cotta, forager and chef Ellen Zachos makes one-of-a-kind meals.