New England Regional
Baraka Café offers a French-Tunisian chef’s personal touch in Cambridgeport
A French-Tunisian chef’s personal touch in Cambridgeport
The Glory of Antiques
For years, Robert I. Owens ’68 and his wife, Elizabeth, lived with their children in the grand 1837 Greek Revival row house with hardly...
Extracurriculars
Take a stroll around Harvard Square this summer and you’ll find a multitude of activities for all ages, ranging from the Summer Pops...
Moving On
Jonathan Gorham ’71 recently helped his mother move from a retirement community in Maine to an assisted-living apartment closer to where...
Live a Little
The West Side Lounge is a fun little restaurant. On a Thursday night, the waitress greeted with a genuine smile—as if she’s glad we...
Extracurriculars
A full slate of activities can be found throughout the University this season, ranging from performances of children's theater and French...
people building their passions
"A home is not a mere transient shelter," H.L. Mencken wrote in Prejudices: Fifth Series, "its essence lies in its permanence, in its...
Earthy Elegance
Caffé Umbra, a simply decorated restaurant serving rustic French (and some Italian) fare, is the product of chef/owner Laura Brennan's...
Extracurriculars
A full slate of events can be found throughout the University this season, ranging from South African plays, Japanese calligraphy, and Viennese...
Casbah Nights
It is strangely joyful to walk down the narrow, Colonial-era streets of Charlestown, lit by vintage-style gas lamps, and through the doors of...
Back to School
Christoph H. Schmidt '55 and his wife, Babette, initially retired to their summer home in Cushing, Maine, but after several years, they moved...