Nell Porter-Brown
Nell Porter Brown is assistant editor of Harvard Magazine. She is a graduate of Connecticut College and recently earned a master’s degree in creative writing and literature from the Harvard Extension School. Before joining the magazine staff in 2000, she was a newspaper reporter and covered politics, business, and criminal justice. She has also worked for land conservation organizations, on documentary films, and as an editor for a pharmaceutical research marketing firm. At the magazine, she writes and edits alumni profiles, along with a section on New England arts and culture, history, food, and day trips. She seeks out diverse, novel stories and out-of-the-way places that highlight the region’s beauty and uniqueness. Throughout her career Nell has developed strong collaborative and trusting relationships with both story sources and colleagues, building a wealth of knowledge and the ability to convey human truths through storytelling.
As a magazine writer with a background in reporting for daily newspapers, Nell carefully researches every story, speaks with numerous sources, and takes multiple steps during final editing to fact-check every facet of the story. She is forthright with all interview subjects, explaining the purpose and scope of the story, and she instills a high level of trust throughout the process.
American Ingenuity
Springfield Armory National Historic Site
Food |
The Student Prince
A Springfield, Massachusetts, tradition lives on
Curiosities: “Completely Magical”
Stunning works by Clifford Ross at the Portland Museum of Art
Reflections of Pandemic Intimacy
Harvard's Carpenter Center highlights works by Katherine Bradford and Diedrick Bracken
An Inclusive “One Harvard”
HAA president Vanessa Liu on harnessing power “for the greater good.”
America’s Oldest Synagogue
Newport R.I.’s colonial era and thriving Jewish community
Betting on Lookout Farm
A pandemic-era restaurant-plus-farm thrives in Natick, Massachusetts
Curiosities: A Fantasy Trip
“Enchanted: A History of Fantasy Illustration,” at the Norman Rockwell Museum
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Harvard Square's Best
What’s new—and unchanged—in the historic heart of Cambridge
Peabody Essex Museum’s “In American Waters”
From oceanic voyages to romping in the waves, a new exhibit explores relationships to water.
The Gardens at Elm Bank “Get People Growing”
Massachusetts Horticultural Society renews its mission.
Food |
Jaju’s Premiere Pierogies
Two sisters’ culinary venture honors their Polish American roots.