Harvard Community
Explore Harvard community news, alumni, faculty, students, and campus life. Curated stories and perspectives from Harvard Magazine.
Jenny Lee Talks Chinese Food on "The Colbert Report"
Among Colbert's questions: "Is Chinese food safer to eat than Chinese toys?"
Sheryl Sandberg will join Facebook as chief operating officer
She has Harvard ties even beyond her degrees: she once served as chief of staff to former University President Lawrence H. Summers, during...
Life's Speed Limit
Mutation is the engine of evolution: organisms would not be able to evolve new characteristics if their DNA did not randomly acquire small...
When Minnie Turns Mickey
If males are from Mars and females from Venus, as self-help author John Gray memorably suggested, sex hormones usually get the blame for placing...
"Tyrant Fever's" Trigger
When an infection assails the body, the response is predictable. Fever, loss of appetite, fatigue, that achy feeling—we never get just one...
Sweet Science
At the Leverett House Grill in the late 1980s, Joanne Chang ’91 first turned pro as a baker, selling four freshly baked chocolate chip...
Not Groucho (but Way Funny)
For a long time, Patricia Marx ’75 assumed she “would wake up in the suburbs with three kids and a mother hairdo.” It...
David Charbonneau
On camping trips in northern Ontario as a Boy Scout, David Charbonneau, Ph.D. ’01, Cabot associate professor of astronomy, remembers...
Moving Pictures, Hard Questions
It was a rare rainy night in Los Angeles. Filling up his tank at a local gas station, a man noticed the silhouette of another man, just beyond...
The Talking Cure
For decades, insurers and risk-management departments have told doctors that if they make a mistake, the last thing they should do is admit it...