Fortune Cookie Mystery

Jennifer 8. Lee ’99, a former Ledecky Undergraduate Fellow at this magazine, explores research on the provenance of the fortune cookie...

In an article in the New York Times, Jennifer 8. Lee ’99, a former Ledecky Undergraduate Fellow at this magazine, explores research on the provenance of the fortune cookie. Apparently this staple of Chinese restaurants actually originated in Japan. Who knew?

Related topics

You might also like

A History of Harvard Magazine

Harvard’s independent alumni magazine—at 127 years old 

The Life of a Harvard Spy

Richard Skeffington Welch’s illustrious—and clandestine—career in the CIA

A (Truly) Naked Take on Second-Wave Feminism

Playwright Bess Wohl’s Liberation opens on Broadway.

Most popular

Harvard Divinity School Sets New Priorities

After two years of turmoil, Dean Marla Frederick describes a more pluralistic future for the institution’s culture and curriculum.

Portraying Larry Summers

Celebrating the twenty-seventh president—and assessing his legacy

What Trump Means for John Roberts’s Legacy

Executive power is on the docket at the Supreme Court.

Explore More From Current Issue

Aisha Muharrar with shoulder-length hair, wearing a green blazer and white shirt.

Parks and Rec Comedy Writer Aisha Muharrar Gets Serious about Grief

With Loved One, the Harvard grad and Lampoon veteran makes her debut as a novelist.

Two small cast iron pans with berry-topped desserts, dusted with powdered sugar, alongside lemon slices.

Shopping for New England-made gifts this Holiday Season

Ways to support regional artists, designers, and manufacturers 

A lively concert in a modern auditorium with an audience seated on multiple levels.

Concerts and Carols at the Isabella Stewart Gardner Museum

Tuning into one of Boston's best chamber music halls