Fortune Cookie Mystery

Jennifer 8. Lee ’99, a former Ledecky Undergraduate Fellow at this magazine, explores research on the provenance of the fortune cookie...

In an article in the New York Times, Jennifer 8. Lee ’99, a former Ledecky Undergraduate Fellow at this magazine, explores research on the provenance of the fortune cookie. Apparently this staple of Chinese restaurants actually originated in Japan. Who knew?

Related topics

You might also like

Novelist Lev Grossman on Why Fantasy Isn’t About Escapism

The Magicians author discusses his influences, from Harvard to King Arthur to Tolkien.

Introductions: Dan Cnossen

A conversation with the former Navy SEAL and gold-medal-winning Paralympic skier

Yesterday’s News

A co-ed experiment that changed dorm life forever

Most popular

Harvard’s Epstein Probe Widened

The University investigates ties to donors, following revelations in newly released files.

U.S. Military to Sever Some Academic Ties with Harvard, Hegseth Says

The defense department will discontinue graduate-level professional programs for active-duty service members.

The True Cost of Grade Inflation at Harvard

How an abundance of A’s created “the most stressed-out world of all.”

Explore More From Current Issue

A jubilant graduate shouts into a megaphone, surrounded by a cheering crowd.

For Campus Speech, Civility is a Cultural Practice

A former Harvard College dean reviews Princeton President Christopher Eisgruber’s book Terms of Respect.

An image depicting high carb ultra processed foods, those which are often associated with health risks

Is Ultraprocessed Food Really That Bad?

A Harvard professor challenges conventional wisdom. 

A busy hallway with diverse people carrying items, engaging in conversation and activities.

Yesterday’s News

A co-ed experiment that changed dorm life forever