Arts & Culture | February 17, 2012

Lyonel Feininger's photography displayed at Harvard

Displaying a fascinating body of work

From The March-April 2012 Issue

<i>Untitled</i> (Night View of Trees and Streetlamp, Burgkühnauer Allee, Dessau), 1928

<i> Untitled</i> (Second Avenue El from Window of 235 East 22nd Street, New York), 1939

<i>Untitled</i> (Lux Feininger, Deep an der Rega), 1932

<i>Untitled</i> (Street Scene, Double Exposure, Halle), 1929–30

<i>Untitled</i> (Trees and Shadows, Burgkühnauer Allee, Dessau), April 1, 1929

Halle Market with the Church of St. Mary and the Red Tower, 1929–30

<i>Untitled</i> (Beach Scene), July 17, 1911

<i>Untitled</i> (Ribnitz), November 1937

<i>Untitled </i> (Block Houses, Grey), January 1, 1955

American-born Lyonel Feininger (1871-1956) was an illustrator and cartoonist active in Germany who in 1907 gave up his commercial work and rose to prominence as an artist who exhibited with the expressionists. Much of his formal work was heavily influenced by cubism, to which he was exposed in Paris in 1911. His resulting “prismatic” style was applied most frequently to architectural subjects—in 1919, Walter Gropius chose Feininger as his first appointment to the teaching staff of the Weimar Bauhaus—but also to figures and seascapes. Though best known for his drawings and watercolors, Feininger took up photography at the age of 57, going out at night to experiment with avant-garde photographic techniques. A selection of his rarely seen photographs, along with drawings and watercolors, will be on display from March 30 to June 2 at the Sackler Museum, and an online collection of his photographic works is accessible at www.harvardartmuseums.org/feiningerphotographs.

Published in the March-April 2012 print issue under the headline “Lyonel Feininger, Photographer,” in the John Harvard's Journal section.

You might also like

A woman in glasses gestures while speaking to two attentive listeners at a table.

How to Cook with Wild Plants

From wild greens spanakopita to rose petal panna cotta, forager and chef Ellen Zachos makes one-of-a-kind meals.

Historical scene in colonial Boston depicting British soldiers confronting civilians, with smoke rising, in a city street.

Houghton Library Displays Revolution-era News and Propaganda

A new exhibit reveals how early Americans learned about the war.

A vintage television set with a dark frame and red curtains inside the screen.

Harvard Magazine Questionnaire: Art in Adaptations

Inspired by the recent feature “Black Swan in the Flesh,” we’re asking readers to share their favorite adaptation of a story from one art form to another.