Students & Alumni
Features on student life and alumni journeys, capturing the spirit, impact, and diversity of the Harvard community.
Your Guide to Summer 2025 Along Boston Harbor
Enjoying Boston Harbor’s Renaissance this summer
Max and Trystan Sandvoss make goat cheese in upstate New York.
The brothers Sandvoss moved from glitter to goat cheese.
by Steve Potter
Antinuclear and civil-rights activist Albert Bigelow, by Steven Slosberg
Brief life of an ardent pacifist: 1906-1993
Nick Wyman promotes the arts as president of Actors' Equity Association
A Broadway actor on the “true spark of theater”
Abigail Donovan and Laura Prager, pediatric psychiatrists and authors
The pediatric psychiatrists’ book depicts emergency-room experiences with mentally ill children.
Author Philip Slater talks about his life, work, and loves
Philip Slater has happily progressed from fame to obscurity.
Bob Egan traces the places of pop icons
Bob Egan finds the original venues of iconic images.
Jennifer Rubell's edible and tactile art, events, and happenings
Jennifer Rubell makes art to touch, crawl into, or even drink and eat.
Cookbook author “Doc” Willoughby ’70 talks grilling and writing
Cookbook author “Doc” Willoughby ’70 makes a Thai-inspired sauce.
Profile of Rachel Cox, author of the World War II history "Into Dust and Fire"
Rachel Cox ’74 pays written tribute to an uncle and his friends with Into Dust and Fire: Five Young Americans Who Went First to Fight the Nazi Army.
by Jean Martin
Profile of Little Rock Central High School teacher George West
George West ’72 and his students foster oral history at Little Rock Central High.
by Isabel Ruane