Harvard Percussionist and Composer Jessie Cox

An experimental percussionist-composer pushing the limits of music

Jesse Cox smiling at a table with music notes and a book, with drums and cymbals behind him

Jessie Cox  |  Photograph by Stu Rosner

“I follow sounds,” says percussionist-composer Jessie Cox, who joined Harvard last fall as an assistant professor of music. “For me, playing music, or finding a new sound, is about hearing something that was unthinkable.” That’s an apt statement. Cox’s compositions often feel like a leap into the unknown: wildly, playfully, disquietingly experimental, crossing genres and geographies and pushing the limits of what counts as an instrument. He’s interested in the sounds of extinct birds and the oral histories embedded in traditional drums. He once wrapped cotton around instruments’ strings to hear their whispering, hissing overtones. (Rubber bands, he found, elicit a bell-like sound.) A graduate of the Berklee College of Music and Columbia University, Cox began his music career at age three, when his mother enrolled him in solfège classes to learn rhythms and pitches after she noticed him hitting objects around the house just to hear the sounds they made. By age six, he was learning the djembe drum and writing music; at 12, he was playing in cover bands and studying with internationally acclaimed artists. He was also learning to navigate a different kind of cultural landscape, as a black child with roots in Trinidad and Tobago growing up in the bilingual Swiss city of Biel/Bienne. There’s no national conversation in Switzerland about race, he says, and no word for blackness. His exploration of the subject—mediated through music, including a piece about George Floyd by Nigerian-Swiss composer Charles Uzor—culminated in a book, Sounds of Black Switzerland: Blackness, Music, and Unthought Voices, published in April. When he’s not following sounds, he’s practicing bonsai. He enjoys its slowness, a contrast with music’s immediacy. “But,” he adds with a grin, “there is an ulterior motive which is musical: it would be very nice if the bonsai could someday become an instrument.” 

Read more articles by Lydialyle Gibson

You might also like

How to Cook with Wild Plants

From wild greens spanakopita to rose petal panna cotta, forager and chef Ellen Zachos makes one-of-a-kind meals.

A New “Black Swan” Musical Cranks Up the Tension

The creative team of the A.R.T.’s new show dish on adapting Darren Aronofsky’s thriller classic from screen to stage.

Harvard Magazine Questionnaire: Art in Adaptations

Inspired by the recent feature “Black Swan in the Flesh,” we’re asking readers to share their favorite adaptation of a story from one art form to another.

Most popular

250 Years Ago, Harvard Was Home to a Revolution

A look at the sights, sounds, and characters that put the University on the frontlines of history

Harvard Answers Government Admissions Lawsuit

In a separate case, the Trump administration outlines argument for the federal funding freeze. 

How Women Are Changing the NBA

From coaching staffs to front offices, female leaders are bringing new strategies to men’s basketball.

Explore More From Current Issue

Bronze statues of three historical figures under a stylized tree in a softly lit space.

The Costly Choice Native Americans Faced

How the Revolution reshaped indigenous New England

A colorful hummingbird hovering by vibrant flowers.

Discoveries

Short takes on cutting-edge research

Four stylized magnifying glasses arranged in a gradient background with abstract patterns.

AI Hunts For Stolen Harvard Coins

A museum curator and a computer scientist track down ancient coins taken in a legendary heist.