Right Now

Is Ultraprocessed Food Really That Bad?

A Harvard professor challenges conventional wisdom. 

by Craig Lambert

Racial Bias and Redistricting

Efforts to keep census data private result in voter undercounting in diverse districts.

by Daniel Oberhaus

The Saving Glut of the Rich

High savings rates among the wealthiest U.S. earners may represent a macroeconomic risk

by Jonathan Shaw

Will Cities Survive Another Pandemic?

Inequities threaten the long-term health of cities

by Daniel Oberhaus

Your Brain on Exercise

The hormone irisin, promising as a therapeutic against Alzheimer’s and dementia, is responsible for the cognitive benefits of exercise.

by Jonathan Shaw

Can Slime Molds Think?

A seemingly primitive creature’s complex ability to detect mass from a distance.

by Nancy Walecki

Optimizing Public-School Spending

Home prices are a bellwether of efficient spending in local schools

by Erin O’Donnell

China’s Excess Wind Energy

Rather than shutting down turbines, China can harness surplus wind energy to make “green” hydrogen fuel and industrial chemicals.

by Jacob Sweet

Commuting’s Impact on Creativity

Long commutes harm productivity and innovation.

by Erin O’Donnell

Raising the Estimate of Sea Level Rise

The effect of post-glacial rebound was overlooked in the West Antarctic

by Nancy Walecki

Why Some Citizens Reject Science

Bridging the gulf to science deniers

by Daniel Oberhaus