Assistant professor of business administration Meg Rithmire, Ph.D. ’11, spent the morning of October 5 shepherding Chinese scholars around campus. That afternoon, she got married. “I’ve never envisioned having a wedding,” she says of her civil ceremony. “I can’t imagine caring about wearing a white dress.” Dinner at a Chinese restaurant with her new husband, John David Hampton ’00, and their families, followed. “My life is about research and teaching that encourages people here to think about China in a dynamic way,” she says. “It’s still a foreign place. I don’t want people to be afraid of China.” In high school, she read Ha Jin’s Waiting, a bleak book about a man seeking a divorce amid the Cultural Revolution. The Atlanta teenager was captured by “the couple’s inefficacy and the impact a culture has on individuals.” She went on to earn dual degrees in Chinese and international studies at Emory University, along with a master’s and a doctorate in political science. Now at the Business School, she is writing a book on the commodification of land in China and helps teach a spring favorite: “Business, Government, and the International Economy,” crafting the section on the “success” of the planned city of Chongquin. “Is it real growth? Debt-financed? Or a propaganda bid on behalf of political leaders?” she asks. The school wants more intrepid thinkers—and Asian experts.“You can’t be a wallflower here,” she says. “I have M.B.A.s who are basically my age [30]. They think I’m a big China nerd.” Happily, she says, the HBS culture “is not as stodgy as people think.” Professors must teach in full suits. But on a Friday, Rithmire sports grasshopper-green silk pants and an Egyptian-style gold necklace. “I do own pearls,” she admits. “But it’s just not me.”
Chinese expert Meg Rithmire is independent thinker at harvard business school
Chinese expert Meg Rithmire is independent thinker at harvard business school
Young Chinese scholar at Harvard Business School
You might also like
Harvard Honors Its Oldest Alumni
At 97 and 101, Linda Cabot Black ’51 and William “Bill” Dubey ’46 led the way on Alumni Day.
Harvard College Dean Deming Launches Podcast
In interviews with accomplished people, he traces their circuitous routes to success.
Graduate Student Workers End Strike
Union members return to work without a contract, but with plans to continue bargaining.
Most popular
Explore More From Current Issue
250 Years Ago, Harvard Was Home to a Revolution
A look at the sights, sounds, and characters that put the University on the frontlines of history
AI Hunts For Stolen Harvard Coins
A museum curator and a computer scientist track down ancient coins taken in a legendary heist.
How to Cook with Wild Plants
From wild greens spanakopita to rose petal panna cotta, forager and chef Ellen Zachos makes one-of-a-kind meals.